Ingredients
- 1/2 cup chopped roasted red pepper
- 1/2 cup fresh mint leaves
- 2 tablespoons apple cider vinegar
- 1 tablespoon lemon juice
- 1 teaspoon honey, optional
- Pinch of sea salt
- 2 cups chilled sparkling water
- Ice

Drink
A savory vinegar shrub with roasted pepper, lemon, fresh mint, and bubbles.
Shaking bruises the mint just enough to brighten the pepper without turning the drink muddy.