Mint Cumin Lassi

Ingredients

• 1 1/2 cups plain yogurt
• 3/4 cup cold water
• 1/2 cup fresh mint leaves
• 1/2 teaspoon toasted ground cumin
• 1 tablespoon lime juice
• 1/4 teaspoon fine sea salt
• Ice, optional

Method

1. Blend yogurt, water, mint, cumin, lime juice, and salt until smooth.
2. Add a few ice cubes and blend again if you want it frothier.
3. Taste for salt and lime.
4. Pour into chilled glasses.
5. Dust with a little more cumin before serving.