Spiced Turkey Kebabs with Mint Salad

Ingredients

• 1 1/2 pounds ground turkey
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 garlic clove, grated
• 1 cucumber, chopped
• 2 tomatoes, chopped
• 1/2 red onion, thinly sliced
• 3/4 cup fresh mint leaves
• Lemon juice, olive oil, salt, and pepper

Method

1. Mix turkey with cumin, coriander, garlic, salt, and pepper.
2. Shape around skewers or into long patties.
3. Grill or sear until browned and cooked through.
4. Toss cucumber, tomatoes, onion, mint, lemon juice, olive oil, and salt.
5. Serve kebabs with mint salad and warm flatbread.